A typical representative of the variety in which fruit tones are reconciled with a discreet herbal character. On the nose, grapefruit, lime, herbs and school chalk, and on the palate freshness, perfectly balanced acids, playfulness and a layered taste that brings a new impression with each sip. First, bitter smith apples, followed by lemongrass and lemon balm, then notes of fresh hay, and then juicy peaches for a final crescendo.

Varietal composition: Sauvignon blanc 100%
Alk : 13.5%
Sugar; dry 0gr/l
Ph / vinegar: 3.3 / 7.3 gr/l
Position: Radic / Palic
Area ha for wine: 6-7 ha
Production kg / ha; 7000 kg/ha
Production: 25,000 bottles
Aging: stainless steel/8 months

Volume: 750ml