Bovin Dissan Barrique 750ml

Bovin Dissan Barrique 750ml

Bovin Dissan Barrique 750ml

Regular price $59.99
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Bovin Dissan Barrique is one of North Macedonia’s most awarded and sought-after red wines, produced by Bovin and named after the ancient Paeonian city of Dissan. Aged in oak barriques, this powerful blend delivers layers of blackberry, black cherry, dark chocolate, vanilla and sweet spice, creating a wine with serious depth and presence from the very first pour.

If you enjoy premium Cabernet Sauvignon, Bordeaux blends, Amarone or full-bodied Shiraz, Dissan Barrique will feel right at home in your glass. Rich, structured and built for slow drinking, it's one of the benchmark wines for anyone exploring premium Macedonian wine and Balkan red wine.

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Product of Macedonia

Alc. 15%

Bovin Dissan Barrique is a flagship Macedonian red wine produced in the renowned Tikveš wine region by Bovin, one of the country's most respected wineries. According to the winery, the wine is crafted from Vranec, Cabernet Sauvignon and Merlot before extended maturation in French oak barriques, creating a complex and cellar-worthy expression of modern Balkan winemaking.

The wine displays intense aromas of ripe blackberry, blackcurrant, plum, dark cherry, vanilla, cocoa and sweet spice. On the palate, it is full-bodied and concentrated with velvety tannins, integrated oak and a long lingering finish. The combination of indigenous Vranec and international varieties gives Dissan Barrique a unique identity that sits somewhere between a premium Bordeaux blend and a powerful Mediterranean red wine.

Over the years, Dissan Barrique has become one of the most recognised Macedonian wines internationally and is frequently searched by customers looking for Bovin Dissan, Macedonian red wine, Vranec wine, Balkan wine and premium Eastern European wines. It remains one of the flagship labels that has helped put Macedonian wine on the world stage.

For customers searching for Bovin Dissan Barrique in Australia, premium Macedonian wine, Vranec blend, Balkan red wine or oak-aged red wine online, this is one of the standout bottles in the entire category.

Pairs beautifully with steak, lamb, game meats, slow-cooked beef and aged hard cheeses.

Best served at 16–18°C and decanted before drinking.

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