Potpis Quince Barrique is a premium Serbian fruit rakija made from carefully selected quince (dunja in the local language), then aged in oak barrels to develop greater depth, complexity and smoothness. The word barrique refers to the small oak casks used in ageing — a technique borrowed from fine winemaking that adds structure and subtle spice while preserving the pristine fruit character.

In the glass, this rakija shows a warm golden-amber colour with gentle floral and orchard aromas. On the palate, it delivers expressive quince fruit, hints of honey and pear, and layers of toasted oak spice that lead to a smooth, lingering finish. The oak maturation rounds out the natural acidity and fruit sweetness, resulting in a spirit that’s both refined and distinctive.

Quince rakija has a long tradition in the Balkans, where quince is prized for its aromatic intensity and unique flavour profile, often enjoyed at room temperature as an aperitif or after a rich meal. This Barrique expression elevates that tradition with added complexity and balance, making it enjoyable on its own or alongside desserts, nutty cheeses or dried fruit.

Potpis Quince Barrique has been highly regarded in regional spirits circles and recognised at competitive tastings, contributing to Potpis Distillery’s reputation for quality fruit rakijas that stand out among Balkan spirits.

Imported to Australia and stored locally, this quince brandy is an excellent choice for Australian drinkers exploring premium fruit-based rakija with both character and craftsmanship.

Product of Serbia

Alc. 40%