Liguria Organic Chestnut Pasta - Signorine Alle Castagne Bio 250g

Liguria Organic Chestnut Pasta - Signorine Alle Castagne Bio 250g
Liguria Pasta - Signorine Alle Castagne Bio (Organic Chestnut Pasta)
Experience the unique taste of the Italian countryside with Liguria Pasta Signorine Alle Castagne Bio, an artisanal pasta made with organic chestnut flour. This delicately crafted pasta offers a rich, nutty flavour and a slightly sweet, earthy undertone, making it a perfect alternative to traditional wheat-based pasta. Produced in the Liguria region using honoured methods, this organic chestnut pasta is a true taste of Italy’s culinary heritage, ideal for pairing with savoury sauces, fresh vegetables, or simply drizzled with olive oil.
Organic Durum Wheat Semolina Pasta with Chestnut. For Centuries, chestnut flour has been the main crop and winter staple of the mountain dwellers in Liguria. Warming, hearty dishes made with this smoky, sweet pasta are delicious with game, wild mushroom or piquant cheese sauces.
Product of Italy
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